Ingredients: 1 pound of chicken breast (boneless, skinless) – diced into cubes 1 cup of freshly sliced carrots 1 cup of green peas (frozen) 1/2 cup of celery – thinly sliced 1/3 cup of creamy butter 1/3 cup of onions – finely chopped 1/3 cup of all-purpose flour Seasonings: 1/2 tsp salt, 1/4…
One of my favorite appetizers is crab rangoon. I love the creamy filling and how it’s fried to perfection. So I decided to make a healthier version by making egg rolls instead. They just turned out great! Ingredients 1 tsp. Garlic powder ½ lb. crab meat , Flaked, cooked ½ tsp. Onion powder 16 oz….
An easy to make weeknight dinner recipe that always hit the spot! Slowly cooked till they are fall-apart-tender, these beef tips are rich, hearty, and full of savory flavor for the ultimate comfort food dinner. Plus, it’s so quick and easy in the crock pot! Your family will love this recipe! Slow Cooker Beef Tips are…
This stunning Strawberry Cheesecake Trifle is a make ahead dessert that’s always a crowd pleaser. For a dessert that sounds as great as it tastes, this one can’t be beat! Layers of cupcakes rich in delicious cream and sweet strawberries make this treat very appealing. How do you make Strawberry Cheesecake Trifle? To assemble…
These pancakes are a great meal for your family when you want to make something unique and delicious. These are the pancakes to try tonight, trust me the family is going to be thrilled when you serve these up. These can be topped with what you choose or eaten plain. These German Potato Pancakes can…
INGREDIENTS : °2 medium sized sweet potatoes °1 tablespoon vegetable oil °Salt and black pepper to taste °2 tablespoons of melted butter °1 teaspoon ground cinnamon °Half a cup of chopped American walnuts °A quarter cup of maple syrup °Half a teaspoon of pure vanilla extract °1/2 teaspoon kosher salt
Ingredients For the patty melts: 1 lb.Ground beef 6 Slices rye bread ½ tsp.Onion powder ½ tsp.Garlic powder Salt and pepper to taste 6 Slices cheddar cheese 6 Sliced provolone cheese 6 Tbsp.Butter softened and unsalted For the secret sauce:
Ingredients: 1 1/2 cups graham cracker crumbs 1/2 cup unsalted butter, melted 1 cup semisweet chocolate chips 1 cup butterscotch chips 1 cup shredded coconut 1 cup chopped pecans 1 (14 oz) can sweetened condensed milk
Ingredients 30 oz frozen shredded hash brown potatoes thawed 2 tbsp olive oil 1 yellow onion diced 3 large garlic cloves minced 1/4 cup all purpose flour 2 cups whole milk (can use reduced fat if needed) 1 cup chicken stock 1 cup sour cream 8 oz shredded sharp cheddar cheese
Ingredients: 6 cups grated carrots 1 cup brown sugar 1 cup raisins 4 eggs 1 1/2 cups white sugar 1 cup vegetable oil 2 teaspoons vanilla extract 1 cup crushed pineapple, drained 3 cups all-purpose flour 1 1/2 teaspoons baking soda 1 teaspoon salt 4 teaspoons ground cinnamon 1 cup chopped walnuts
Ingredients 2 pounds fresh ground beef 1 quart tomato juice 1 (29-ounce) can tomato purée 1 (15-ounce) can red kidney beans, drained 1 (15-ounce) can pinto beans, drained 1 medium-large onion, chopped (about 1 1/2 cups)
THE INGREDIENTS LIST: FOR THE PIE CRUST: 2 1/2 Cups.Of all-purpose flour. 1 Tsp.Of salt. 1 Cup.Of unsalted butter, cold and cubed. 6 to 8 Tbsp.Of ice water. FOR THE PEACH FILLING: 8 medium ripe peaches, peeled and sliced. 1 Cup.Of granulated sugar. 1 Tbsp.Of lemon juice. 1 Tsp.Of pure vanilla extract. 1/2 Tsp.Of…
I don’t know about you, but I’m obsessed with shrimp and a good majority of people would agree with me. Shrimp is an extremely popular food around the world, and apparently, it has been for thousands of years. These shrimp are super crispy and I don’t know about you but I prefer shrimp fried…
Ingredients: 1 pound pizza dough 1 cup cooked chicken, shredded or diced 1 cup marinara sauce 1 cup shredded mozzarella cheese 1/4 cup grated Parmesan cheese 1/4 teaspoon dried basil 1/4 teaspoon dried oregano 1/4 teaspoon garlic powder 1/4 teaspoon salt 1/4 teaspoon black pepper Olive oil, for brushing
Ingredients: This is a 4 ingredient dish that will become one of your go-to dishes. You can make ahead first thing in the morning up to the point of baking, place in the refrigerator, then just pop in the oven for a little over an hour, add a side and a tossed green salad. Dinner…
Ingredients 2 large boneless skinless chicken breasts – cut in half lengthwise and pounded to an even thickness to make four cutlets 2 large eggs, beaten + 1 tbsp water 1 c flour 1 tsp cayenne pepper