Garlic Butter Bacon Alfredo Pizza Twists

Ingredients:

1 tube refrigerated pizza dough
½ cup Alfredo sauce
1 cup shredded mozzarella cheese
6 slices bacon, cooked and crumbled
2 tablespoons unsalted butter, melted
1 teaspoon garlic powder
1 teaspoon Italian seasoning

Instructions:

Preheat your oven to 375°F and line a baking sheet with parchment paper.
Roll out the pizza dough and spread Alfredo sauce over half of it. Sprinkle with mozzarella cheese and crumbled bacon.
Fold the dough in half to cover the filling, then cut into 1-inch strips. Twist each strip and place them on the baking sheet.
In a small bowl, mix melted butter, garlic powder, and Italian seasoning. Brush over the twists.
Bake for 12-15 minutes, or until golden brown and crispy. Serve warm as a cheesy, garlicky appetizer or snack!